Running gels are an incredibly effective way to fuel during long training runs and races. For years, I’ve relied on the 90 g PFH sachets, which provide roughly an hour’s worth of carbohydrates and have worked reliably for both training and racing.
Recently, I came across a YouTube video breaking down just how simple the ingredients, ratios, and costs are when making your own gels at home. That sparked my curiosity—so I decided to give it a go myself.
The science behind sugar intake
Sports nutrition research has shown two key things:
- The body can oxidise around 60 grams of carbohydrate per hour from a single carbohydrate source.
- The body can oxidise multiple carbohydrate types simultaneously via different gut transport pathways, allowing intake above 60 g per hour.
In practice, this means combining glucose and fructose, which are absorbed through different mechanisms, enabling higher carbohydrate delivery without overwhelming the gut.
Ingredients
Maltodextrin (60 g)
Maltodextrin is a form of glucose. Technically a starch, it’s far less sweet than fructose and forms the primary carbohydrate source in the gel.
Fructose (30 g)
Fructose is sweeter and used in a smaller quantity. It is absorbed and oxidised alongside glucose, increasing total carbohydrate uptake.
Pectin (¼ teaspoon)
Pectin acts as the thickening agent, giving the mixture its gel-like consistency.
Water (60 g)
Used to dissolve the ingredients and achieve the desired texture.
Instructions
- Boil the water and let it cool down a bit
- Weigh out the various ingredients and mix them together
- Add the water and mix for 2-3 minutes until the mixture is smooth
- Let the gel sit in the fridge to absorb the ingredients and thicken

The cost savings
| Ingredient | Pack size | Price | Cost per gram |
|---|---|---|---|
| Maltodextrin | 2.5 kg | £9.99 | £0.0040 / g |
| Fructose | 1 kg | £8.99 | £0.0090 / g |
| Pectin | 100 g | £5.99 | £0.0599 / g |
- Maltodextrin: 60 g × £0.0040 = £0.24
- Fructose: 30 g × £0.0090 = £0.27
- Pectin: 0.8 g × £0.0599 = £0.05
Total cost per homemade gel: £0.56
A single PFH 90 g gel pouch costs £4.99
Savings per 90 gel: £4.43
I will absolutely be mixing my own gels for training going forwards. I don’t know why I waited so long to start doing this and hate to think the amount of money I could have saved myself over the years.
I will probably keep using the PFH gels for races however, as they are incredibly convenient.

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